Listening for Change

I am standing on the shores of Timber Lake, a frigid tarn in Alaska’s Brooks Range. I and my team are camped here for two weeks to record the soundscape of the Arctic National Wildlife Refuge. Two other crews are stationed at sites further north in the Refuge. Our goal is to capture the creature

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Wonderful Organization

To the editor: What a wonderful organization Two Roads Maine (WWF April 06) must be. What a good thing to do in a group with people suffering various kinds of transitions. This was a beautiful article. Thanks for sharing this experience with us readers. Susan King Minneapolis, MN

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Southern Newfoundland cod quota cut

Canadian Fisheries and Oceans Minister Loyola Hearn announced in May that the Total Allowable Catches (TAC) for cod in Area 3Ps (southern Newfoundland) has been cut. Not surprisingly, area fishermen aren’t pleased. The cod TAC for 2006-07 has been set at 13,000 tons, down from 15,000 tons a year ago. “This reduction is necessary for

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Islanders

Camden, Maine: Down East Books, 2005 336 pp, paperback, $16.95 Legitimate! This book, although written by a woman from away, is legitimate! A lot of folks have written about these islands. Some of them flew through for a taste then took their romantic notions to some mainland hideaway and cranked out a book full of

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Giant Newfoundland fish processor announces layoffs, shakeup

Newfoundland’s largest seafood company, with a major division in Danvers, MA, is living in interesting times. Fishery Products International Ltd. (FPI) and its U.S. division, Ocean Cuisine, recently announced layoffs in the province and a shakeup in U.S. management. FPI was picketed by Newfoundland plant workers fearing for more job losses, reached an impasse in union negotiations,

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